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Are there little bees in honeycomb honey?
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What's it like to have a roommate who loves to cook?
Street Maocai, let the boss prepare the dishes for 200 yuan. What are they?
Our family’s morning tea is beef jerky with milk tea and milk jerky. After eating it, I feel full of
Enjoy opening a melon - Can you open a pomegranate?
It took two days to make a bowl of noodles
Life has its ups and downs. A few years ago, the uncle just had gout, and then last year he had a ca
Russians often tell me that in Russia, only gas and oil are cheap. Could you please help me calculat
The lace squeezing method is often used in cakes.
Make a hot cloud green tea
Fried eggs
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Eating meat simply
I took white wine to the French countryside, but was tricked as soon as I entered the village.
China's 3 Biggest Food Deserts! Beijing Makes the List, Can You Guess the Other Two?
The weirder the stuff, the more I love it!
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It’s this kind of starchy sausage. I don’t like to eat it if it has even a little bit of meat in it!
Fortunately, I prepared a lot today #美食#吃货#操作
The "tofu" in Inner Mongolia is really different
Lard Fried Rice
You can make delicious eel rice at home by frying instead of grilling