2 Views PremiumDec 23, 2021
Cat King: Now this is the kind of dessert a real man should make!
6 Views
Challenge! Diamond Chocolate!
5 Views
Nanjing Business Trip Diary: I’d like to apologize to duck-blood vermicelli soup—I had it all wrong
0 View
Eight days in New York to recreate the famous Chinese dish Buddha Jumps Over the Wall!
1 View
Lots of people have been harvesting corn lately #DocumentingRealLife #MyRuralLife
3 Views
My daughter wants a homemade KFC family bucket—okay, fine, I’ll whip one up!
Eat tomato pancakes and listen to the sizzling sound of tomato pancakes!
7 Views
I’ve heard that eating the tail end of oilfish can cause oil to leak out—like, involuntarily? I have
Challenge: Whatever Little Pot Makes, I’ll Eat!
9 Views
It feels so awesome to have whatever you want!!! Getting Bing Dwen Dwen was way too easy!
In Xinjiang, Dapanji is a dish; in Yuncheng, Shanxi, it’s a staple! Yuncheng Dapanji~
This big rice box is so refreshing after the New Year!
Watermelons are only 50 cents per jin lately! Piled high with other fruits from my hometown, I whipp
13-yuan all-you-can-eat fast food: pile your plate high with cold dishes until you can’t eat another
🍗 Challenging the Rice God with a Single Roasted Chicken Leg!
Homemade ice cream: easy, reliable, richly milky with no icy bits—tastes just as good as Häagen-Dazs
There’s a secret to making delicious dumpling filling! Here’s a restaurant-kept-secret recipe that’s
2 Views
Beef tendon is here again!
After making dragon’s beard candy for four days, I think I’ve finally cracked the trick…
First time having snail rice noodle hot pot with my boyfriend, on a Friday night~
4 Views