7 Views PremiumNov 1, 2021
[Love Maid] "I Still Want to Eat Malatang" Douban: Are you still eating Malatang?
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If I say this is the ceiling of the braised pork world, no one should refute it!
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Extra large three-color cup, where will you dig the first spoonful from?
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Canned Doomsday Hamburger with a 25-year shelf life
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"Tin Foil Beef" is said to be perfect for summer! For those who like spicy food and those who don't,
It is my regret that I have never opened a fried chicken shop in my life! !
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I didn't expect that mineral water could be drunk in so many ways, it's really good #beverages#homem
Braised pork trotter, minced meat, eggplant, crab roe, black bean sauce, green pepper stuffed meat
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The first thing I did after recovering was to get up and make some ice-cold yellow peaches and ice-c
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Salted egg yolk: I didn’t expect you could eat it this way!
Seoul. Korean set meal chef visits the restaurant ¥92,000
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Five amazing ways to eat instant noodles! Finally collected, so delicious that it makes me cry...
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Noi Italian Restaurant Chef's Visit ¥890
Oden: No technology, all technique!
If you still don’t understand after reading this, I’ll treat you to Tustin!
Kanglong Prince Xuan Chef's Visit ¥653
[Meatless Survival Guide] I realized after eating that there was not a single piece of meat!
Six hundred dollars worth of tempura!!
Enjoy hot pot by the fields! Cook instant noodles with chili oil, bacon, and lotus root. It's so del
One cut and saliva flowing!