2 Views PremiumNov 11, 2021
Six hundred dollars worth of tempura!!
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If I say this is the ceiling of the braised pork world, no one should refute it!
Extra large three-color cup, where will you dig the first spoonful from?
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[Love Maid] "I Still Want to Eat Malatang" Douban: Are you still eating Malatang?
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New Year's Eve Dinner at the No. 1 Canteen at an American University
Four kinds of toppings make up this bowl of luxurious noodles, with meat on all three layers. Is thi
Five amazing ways to eat instant noodles! Finally collected, so delicious that it makes me cry...
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Kanglong Prince Xuan Chef's Visit ¥653
Canned Doomsday Hamburger with a 25-year shelf life
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The boss looks familiar, but I can't place where I've seen him before.
Shanghai Gongdelin Chef's Shop ¥328
Salted egg yolk: I didn’t expect you could eat it this way!
Moscow restaurant chef's shop ¥1? 89.9
Tongyi: Please stop rolling me up!!!
"Tin Foil Beef" is said to be perfect for summer! For those who like spicy food and those who don't,
It is my regret that I have never opened a fried chicken shop in my life! !
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The fried noodles sold on the roadside are so fragrant!
Noi Italian Restaurant Chef's Visit ¥890
Dali street glutinous rice, 20 yuan per pound, outsiders have never seen it
Potato Stir-fried Rice Balls