บวดทุเรียนมะพร้าวอ่อน by ครัวแล้วแต่เอ๋จ้าา

Challenge: Eat only blue-themed stay-at-home food for a day

0 View

It was this bowl of plain noodle soup that won my partner's heart back then.

0 View

Steam up a college entrance exam paper and eat it—these key知识点 are super important, so students must

0 View

Immersive Cake Making / The Little Prince Cake 『Once, I watched the sunset forty-four times』

2 Views

Today when I was browsing the vegetable market, the shop owner gave me so much pig skin that nobody

0 View

[Office Workers' Bento] Master this skill and set up a stall during the New Year!

5 Views

Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream

5 Views

[A super-speed factory that can fillet a fish in 15 seconds]

9 Views

Home-brewed wine: simple recipe, golden ratio, rich wine aroma with no additives—super detailed tuto

9 Views

Making sparkling rice wine in a rice cooker—successful in just 2 days, way better than those fizzy d

5 Views

[Office Workers' Bento] With this big shrimp and chicken feet stew, other crab meat stews can just s

3 Views

[Let's Serve Up the New Year's Eve Feast! A Step-by-Step Guide to Making Super-Yummy Braised Big Car

0 View

Thai Cuisine: Time-Honored Street Hawker Stalls in Chinatown — Fresh, Sweet, and Sticky Fermented Cr

8 Views

Shantou's signature fish rice: you eat, but can't see any rice! Steamed in a 2-meter-deep bamboo ste

0 View

It’s you again! Diarrhea squid!

4 Views

Golden, round, and sweet chikuwa—fry up a plate that’s fragrant and crispy! Then coat it generously

7 Views

Lonely Takeout

1 View

Wuhan street food! A mobile food cart near No. 2 Middle School, serving slow-roasted, authentically

0 View

A Chinese Landlord's Breakfast

0 View

Rice grains dropped into scalding hot oil instantly pop into popcorn upon removal from the pan.

6 Views