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Openly Armed Series: Roasted Bread and Braised Lamb Shank

foodforfun

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Using cattail grass to cosplay grilled sausages for my bestie

meiweixianbaowang

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#Lemon Boneless Chicken Feet I've carefully prepared a balloon watermelon for Binbin—it'll definitel

jerrod_hoffman_02

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【Nado Official Chinese Subtitles】King Cream Turkey Noodle Eating Show _ What’s the giant gift she re

Nadou_Nado_나도

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What would it taste like to make a cosmic, super-amazing black mashed potato using black potatoes?

Chuanmaokudexiaolaze

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Peeling mangoes is actually so easy—no messy hands, no juice running down! This new method is truly

Xiaoyaolingweijie

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What's it like having a roommate who loves eating?

ligewoele

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Guiyang's specialty oil-soaked rice—only when it's constantly soaked in oil does it taste delicious.

balalaxiaowanzi

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Challenging myself to eat only gray-colored food for a day

shiwenzijiejieya

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It's midnight snack time—let's get cooking!

TiedanerTyler

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What's it like to eat only Indian food for a day

shiwenzijiejieya

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Vlog | Super Fun Grocery Store in New York: Bread Freedom, Smoked Salmon Bagels, Campus Life, Three

xiaochunjiey

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About the day I fulfilled my dream of opening an ice cream shop in Xi'an

borandegelato

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【4K/Bilingual Subtitles】Huge Portion! Sumo Wrestler Turns Entrepreneur: Osaka Dotonbori's Special Th

Lubangsanshi

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Homemade spicy hot pot—add two and a half devil peppers—wow, not spicy at all!

yawzilv

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【Nado Official Chinese Subs】Black Sugar Pearl Pizza & Cheese Fondue Pizza Mukbang _ The quirky pearl

Nadou_Nado_나도

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Bilingual Chinese-English mukbang, but it's embarrassing

kurt_zhang_02

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No need to buy the air-dried chicken priced at 55 yuan per jin—here’s the secret recipe for a mildly

Xiaoyaolingweijie

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The must-make finale dish for the Year of the Rabbit: Jade Rabbit Welcomes Spring, symbolizing grand

Xiaoyaolingweijie

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This is the best way to cook chicken legs—roll them up for a crispy exterior and tender, juicy inter

Xiaoyaolingweijie

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