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[Chewy Challenge] Devour 2kg Mega Jelly in One Go!
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[Dragon Ball] How to Color with Colorful Pencils_3
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[Little Shi’s Fierce Milk] When I Ask Doubao to Eat With Me
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A girl checks how well a hot pot egg is cooked.
Just grabbing some random teppanyaki fried rice
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The 1,280th Live Pearl
If you’re blasting the AC every day, whip up some brown sugar, ginger, and jujube rice tea—it’s perf
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You’ve all eaten honey dates—but do you know how they’re actually made?
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Add a splash of white vinegar to soy milk—poof, it turns into tofu when it’s done!
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Guy Follows Hu Chenfeng’s Tips to Explore Sam’s Club in the U.S.
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Stock Up for the New Year | Have You Fallen for These Supermarket Tricks?
Steam the dumpling wrappers in a pot—simple, convenient, and delicious! This method is awesome!
Apocalyptic Wasteland Cuisine: Kazakhstan’s Individual Soldier Ration.
[Live Cooking] EP0027 Rwanda Wild Spicy · JJJJJJ-Level · Gigantic Giant Shrimp
The rarest dish in Shandong cuisine—most restaurants don’t dare make it, so how could Jude Lou even
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