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Six hundred dollars worth of tempura!!

bendeshenghuostate

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[Love Maid] "I Still Want to Eat Malatang" Douban: Are you still eating Malatang?

lionel_nelson

3 Views

Braised pork trotter, minced meat, eggplant, crab roe, black bean sauce, green pepper stuffed meat

juaichidezhouheiya

9 Views

"Tin Foil Beef" is said to be perfect for summer! For those who like spicy food and those who don't,

wenzi-xuezuomeishi

3 Views

Extra large three-color cup, where will you dig the first spoonful from?

shangbanzudebiandang

10 Views

I didn't expect that mineral water could be drunk in so many ways, it's really good #beverages#homem

baodeceping

3 Views

If I say this is the ceiling of the braised pork world, no one should refute it!

yangduogou

0 View

Noi Italian Restaurant Chef's Visit ¥890

z________________3

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Their eyes are full of anticipation and waiting, longing for the warmth and companionship of family.

qingfengfuluoyang

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Seoul. Korean set meal chef visits the restaurant ¥92,000

z________________3

2 Views

Bobo Chicken

tahuizuofan

1 View

Enjoy hot pot by the fields! Cook instant noodles with chili oil, bacon, and lotus root. It's so del

daoyuesheshiyuji

7 Views

Salted egg yolk: I didn’t expect you could eat it this way!

shangbanzudebiandang

3 Views

It is my regret that I have never opened a fried chicken shop in my life! !

shangbanzudebiandang

6 Views

New Year's Eve Dinner at the No. 1 Canteen at an American University

4yue13rixizuo_02

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Dali street glutinous rice, 20 yuan per pound, outsiders have never seen it

zhese_02_02

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The elixir refined by Nanxiang has been replenished for me!

zhangshengtanyo

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I haven't been home for three years, so my dad made me a whole roast duck.

langlangxiaoxiaohao

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Kanglong Prince Xuan Chef's Visit ¥653

z________________3

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How to quickly make one meat dish, one vegetable dish and one drink?

roseann_bender_03

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