Cơm kim chi, mì Ý sốt kem,...phần 4 #mukbang

最近很火的一段話：“ 任何關係都是階段性的陪伴，別太上頭。哪有什麼永遠，所謂永遠，便是用一生時間，越走越遠。活在緣分裡而非關係裡，上船不思岸上人，下船不提船上事。”

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Today's Special Edition: The Irritable Food Series – "Happy Birthday to You"

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What do they eat in Korean construction sites for a 35-yuan lunchbox?

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A truly affordable, high-quality local eatery! They’ve turned tiny hairtail fish into dozens of dish

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Eat it!

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It’s my first time making a cake, and I think I did pretty well!

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Elvis: Fries That Double as Spoons—No More Worried About Running Out of Ketchup!

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Roujiamo pairs perfectly with hot pot.

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Today, Dad treated the family dog to a fancy feast—once the husky found out the truth, its mouth was

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When I Ran Into the Skewer Assassin! How Many Tricks Are You Hiding?

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I’ve found another delicious snack again!!! Haha!

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Show you all some fancy wine-pouring tricks!

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Two major online influencers review Louwailou restaurant, and their点评 is remarkably professional!

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This chicken, raised for four years, finally sold!

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Learning from my French girlfriend how to enjoy cheese with grace—paired with red wine, we could cha

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Thai Street Food - Durian Smoothie

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Sought after at over a thousand yuan per jin! Why are young people all into tea now? Is high-end tea

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Food Judge (135) Little Bird Stomach Party

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Who can guess what this is?

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Lose more tomorrow

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