45 Views PremiumDec 17, 2021
Plum iced Americano, not everyone likes it but it's very addictive
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Special Chef's Restaurant Tour | Extended Edition! No matter what kind of restaurant you come to Hen
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Chaoshan street spicy turkey noodles! Super delicious!
I am talented in eating snail rice noodle. I will challenge myself to eat 5 liang to show my true st
The victorious nation is unbridled, so let's make hamburgers a little different.
If I don't reimburse the food expenses this time, I'll just eat king oyster mushrooms from now on! (
Boss, give me a whole egg pancake.
Using instant noodles to make fried rice is totally off the mark
An ordinary seafood supper, but there's actually a waiter dancing with you?
"Why do I mainly promote dried prunes? Because my boss asked me to." "I actually mainly promote drie
The three warriors stepped on the landmine again, and the ceiling of Japanese food actually overturn
Are there Chinese boxed lunches in the US? How much do the cheapest Chinese and American fast food m
The 6th day of eating leftovers, today's leftovers are quite complete
I've been chewing for half an hour, and nothing has changed...
Pick some hot and sour noodles on the streets of Chongqing, they are sour and spicy and delicious~
Steamer working!
This is the highest level of cooking!
You should definitely visit Taizhou! Try the glutinous rice cakes, plum blossom cakes, and glutinous
The Godfather of Braised Rice
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Make a huge Turkish kebab tower and pair it with freshly fried burritos. It's amazing!