9 Views PremiumNov 18, 2021
Smoked Green Pepper Steak and Egg Fried Rice…
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This is the cake that got me through this ordeal. My grandma wanted to kick me out, but it was reall
It’s so fun to chop bamboo shoots like this!
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The level is really high, this is not a fish, this is a long fish without a line
I seem to have found a substitute for montmorillonite powder.
Many people don't know whether to add oil or sauce first when steaming fish. If you do it like me, t
These things are irreplaceable!!
The annual roasted corn is finally here! I haven’t eaten it in a long time and I miss it so much!
😂The Japanese conveyor belt sushi capsule draw makes people question life!
Feng Sanniang's Cross-legged Beef Chef's Visit ¥190
"Tin Foil Beef" is said to be perfect for summer! For those who like spicy food and those who don't,
The veal was very fresh, but there were a lot of flies.
I stumbled upon an 85-year-old grandmother on the streets of Wenzhou! She's been running a lean meat
Sukiyaki pot topped with marshmallows? It's weird and kind of delicious, and the waiter feeds you?
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The weird and cute steaks I've fried over the years: ribeye, tomahawk, T-bone, fillet, sirloin...
What is it like for a 120-pound southerner to swap diets with a 180-pound northerner?
The first thing I did after recovering was to get up and make some ice-cold yellow peaches and ice-c
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The white-haired grandfather has been selling hot tofu for 40 years. It costs 5 yuan a bowl and is o
Whole Scallop Banquet
Are foreigners so allergic to gluten?