15 Views PremiumOct 17, 2021
New Zealand's Three-Hat Restaurant: Bringing the "Natural History Museum" to Your Table
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Using cattail grass to cosplay grilled sausages for my bestie
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[Office Worker's Bento] Fish balls so bouncy you can play ping-pong with them—let me show you how sp
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Have you ever seen the most authentic "fried ice cream" in history? The deliciousness born from the
Thought it was a soft-boiled egg, but was stunned when I peeled it open—surprisingly chewy! [Quail C
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The secret recipe for [Soy Sauce Chicken], priced at 85 yuan per piece—learn the trick and I’ll shar
"Humanity's Weird and Wonderful Foods"
In Kashgar, you’ve got to chow down on some meat! I’m just going to bite into a whole sheep’s head!
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The master chef said his fried rice with egg is exceptional, so he asked me to take a video.
Can your partner smell like noodles?
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The restaurant's braised pork belly with wine aroma, priced at 38 yuan per serving, is truly addicti
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Three tomatoes condensed into a bowl of instant noodles—so incredibly delicious!
Who exactly is the king of Northeastern boxed meals? Watch the video and you decide! Let me know in
The Godfather of Carbohydrates
My colleague is not picky; as long as there's candlelight, they're happy to eat.
Today, I'm taking on the air fryer master!
Prison bro makes his own grill, earning a thousand cuts a day—what fun! 💴
Cucumbers can be eaten this way too—each piece is crystal-clear, tangy, sweet, and incredibly appeti
Are you sure you don't want to eat something with me?
When eating pineapple, these 4 cutting methods are the best—no need to scoop out the eyes or peel it