6 Views PremiumOct 9, 2021
Just toss a bowl of noodles—no need to knead or roll the dough! Each one has a thin wrapper and a ge
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I never imagined that rolling red dates with a rolling pin would have such amazing benefits!
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How to braise vegetarian dishes deliciously? Here’s the right method—8 dishes ready in one go!
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How to bone fish fillets
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It turns out you can make yogurt simply by using a thermos—this new method is amazing, and every hou
Want to know if the crabs are plump and fatty? Just take one look here—pick any one, and you're guar
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Such a white coconut!
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Bubble stinky tofu—five pieces for just one yuan! It's absolutely addictive! As soon as you bite int
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Who can resist the heart-stirring allure of rich, savory, and intensely flavorful sauces? Jiang Duo
Avocado-flavored snow tangyuan—do you love it? #snowtangyuan#
Simply enjoying meat
Grilled mudskippers—make do and eat it.
Little Pig Milk Bath
How can green onions be stored for a long time? A veteran chef taught me a classic method that keeps
#Sesame Sauce Layered Tripe Today, my father-in-law told us to each eat our own food—sounds like he'
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[Traditional Minnan Earth Kiln Roasted Sweet Potatoes] The first authentic, rustic wild food cooking
This is what a real duck neck should look like—bright red, not darkened. Master this recipe, and you
This big bowl of wide noodles isn't expensive at all—just one spoonful of tomato meat sauce will hav
#Quail eggs Bingbing is so obsessed with eating meat, huh? #Couple's daily life#Daily battles of wit
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9 fans think these food tips are pretty weird! Episode 3!