Dishes made with soy sauce brewed from soybeans at home just taste so fragrant.

This spicy cabbage dish is just delicious no matter how you eat it.

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I made a door curtain out of old newspapers—what do you think, guys?

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Fried chicken that’s been exposed to cold wind for 12 hours actually tastes like this!

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Pineapple jam beans—there’s no way you’ve ever tried them

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A friend came by to try the crispy roast suckling pig, and Chef Liang personally roasted an entire o

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Homemade Licorice Kumquat

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There are so many apricots; they're especially delicious when made into dried apricots.

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ang laki naman niyan lolo HAHAHA🥵

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SMALL MEDIUM BIG Emoji FOOD CHALLENGE | 🌽Corn Jelly, Ice Cream, Big Food Mukbang ASMR #shorts

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Thanks to the netizen for sharing this recipe—it’s absolutely delicious!

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Insect Eating Across Northern and Southern Provinces

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Northeast China’s Rural Take on “Hawaiian Ice Cream”

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Cooking a delicious bowl of pork knuckle rice for my daughter

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A harvester in the green belt—everything can be turned into greens, and it’s eaten straight away.

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It’s so cool to sleep with a winter melon in summer.

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I made an ice hockey table when I was free.

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Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.

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No oven, no mixer—just one bowl of lard does the trick!

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In the dry autumn, let's have a cup of 0-additive honey grapefruit tea

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[Ba Ling Biao Zi] The Up master is exploring, welcome to watch and ask for three likes!

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