New Year's Eve Dinner Series: Grandma's Braised Pork Belly—make extra rice, today's star dish!

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We, returning home at night, will eventually be healed by delicious food—today, it’s a solitary bowl

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Pig God’s Double-Fried Delights

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1s–1h Squid-Frying Challenge

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Water or oil

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【SULGI】Do turkey noodles and sausages go well together? ｜Raise your hand if you like meat~

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This grape dessert recipe—its flavor is absolutely amazing!!!

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【Food】100 yuan worth of target meat of Jinan! Meat-lovers' dream!

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Surviving on $100 in the U.S. for a Week (Day 1)

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The last method of 6 people feeding Luffy was extremely explosive

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So crazy! I’m setting off firecrackers in my mouth!

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“I’m Chovy—bring me that matcha tart, all set, okay?”

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Freshly marinated sea coconut again—this busy artist is crying out for help!

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Man stews Dongpo pork with two jars of daughter's red wine: Girls, I'm shocked! [Late Night Hungry M

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Hell’s Kitchen: Generational Battle | Season 21, Episode 9: Meat Carnival | S21E09 [Chinese Subtitle

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How to awaken the three major forces of the Straw Hat Pirates at the same time? The beautiful swords

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This most ordinary dinner holds a deep longing for home and the past—those childhood dishes I could

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Everyone’s making taro-mashed crispy duck, right?

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When the weather turns cold, a steaming hot clay-pot stew is just what you need.

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Everyone who loves strawberries and beef brisket has gone silent.

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