The twelfth dish of the New Year's Eve dinner is "Pork Skin Jelly". I will tell you about cooking sk

What is "huohou"? How can you control it at home?

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White sugar mixed with fried pork cracklings is just too delicious!

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[ONHWA] The sound of chewing tripe! Spicy tripe with spicy sauce

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I eat one frog with every bite! So delicious!

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Finally got to try it! Turns out the recipe shared by netizens was legit!!!

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🍗 Challenging the Rice God with a Single Roasted Chicken Leg!

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Belgian Mussels and Fries 🇧🇪 (ASMR)

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Chinese-style fried chicken with lemon iced black tea—so satisfying!

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What kind of chicken-and-duck combo did I just make?

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At a luxury hotel, bitter melon costs 68 yuan per serving. This is the best bitter melon I’ve ever t

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Challenge: Whatever Little Pot Makes, I’ll Eat!

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Today’s bowl comes with an extra chicken leg—no greasiness, so satisfying, and nutritionally balance

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Braised spiced beef trotters and pork belly with tangy, spicy rice noodles—so delicious and satisfyi

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They seem to be whipping up some seriously new and innovative cuisine.

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This zucchini recipe has been all the rage lately: it’s sold for 49 yuan a plate at restaurants, but

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The weather is gorgeous, my mood is great, and the food is delicious!

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A classic dish that people from 3 to 103 can enjoy without ever getting tired of it—spring is just t

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Fifteen divine ways to cook pork, and the last one has been enjoyed by a billion people

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In this freezing cold, I’m simmering a tender, fall-off-the-bone trotter soup! The pig trotters are

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No wonder hotel-style spare ribs are so delicious—turns out the technique is super simple! Master it

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