745 Views PremiumJan 6, 2025
Traditional method of making preserved eggs
721 Views
In the 1980s, many families had kangs like this.
468 Views
I made a solar cooker out of scraps
909 Views
The magical way to eat milk
574 Views
Making handmade brown sugar with sweet sticks
1.2K Views
Traditional method of making wheat paste
467 Views
When I was a kid, White Rabbit was a luxury candy. Today I made some myself and the taste is exactly
572 Views
The production process of Northeast soybean paste
246 Views
Stinky tofu smells bad but tastes delicious
601 Views
It really is one autumn rain, one wave of cold.
297 Views
Handmade intangible cultural heritage food Dragon Beard Cake
669 Views
Today is the Beginning of Winter
108 Views
Every year in late autumn, it is time to remove the kang in Northeast China.
403 Views
Real Ingredients Shampoo
312 Views
Northeast China’s Rural Take on “Hawaiian Ice Cream”
357 Views
Picked up an unknown fruit that I don't want to waste. Let's see what I can make out of it.
19.5K Views
Handmade ice crystal cake
613 Views
Thai Cuisine: A Year-Long Wait for the Delightful Honeycomb, Tiny Hanging Honey, Flowing with Floral
185 Views
Handmade, Milky-Smelling Melon Seeds Are Seriously Fragrant!
56 Views
【Ba Ling Biao Zi】 updated a video, come and watch!
487 Views