Every year in late autumn, it is time to remove the kang in Northeast China.

Making handmade brown sugar with sweet sticks

balingbiaozi

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[Ba Ling Biao Zi] new work is online, come and take a look!

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Does anyone know the function of tangerine cake?

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Homemade wine candy

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The magical way to eat milk

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[Ba Ling Biao Zi] The Up master is exploring, welcome to watch and ask for triple likes!

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I made a solar cooker out of scraps

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Traditional method of making wheat paste

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In the 1980s, many families had kangs like this.

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DIY Beer

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The Northeast people's table is inseparable from soybean paste

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The production process of Northeast soybean paste

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When you live in the Northeast and go out to poop on a blizzard day

binghu

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Phoenix oil is very effective for burns

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Secret spicy cabbage is refreshing and goes well with rice

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The grass bead door curtain I made two years ago was knocked down by a mouse

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My Rakshasa ahh ...

ayatos_doggie

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I suddenly want to eat dragon beard cake

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"You said you would show me the sea, but I went to see it myself."

Luolitadagelemoncake

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Traditional brewing soy sauce

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