Day 60 of quarantine—Chung Yeung Festival hasn’t even arrived, and I’m already eating mooncakes…

Hiccup~ I'm full this time...I can't eat anymore...

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Magical cheese sauce meets a table full of fried chicken!

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Fried 1~100%

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Late-night hunger? Whip up some pickled-pepper beef rice noodles—tangy, spicy, and totally satisfyin

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Mango and Guava Custard Cake

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I tried it once at a banquet and was absolutely blown away!

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How can you prevent dragon fruit from discoloring? Don't fall for the scams anymore—this is the real

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This table setting today is so elegant—just a simple get-together with friends.

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100-kilogram hand-grabbed rice

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Quduoduo: The lawyer's letter has been sent...

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I just found out today that you can make mooncakes with fruit—no need to knead dough, just fruits ar

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They said it tasted amazing! They were really enjoying it! I’m so happy.

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Time to eat a boxed lunch!

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This cake has a distinctly romantic flair.

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Eating crocodile is so delicious #FoodieLife #FoodTutorial #SoDelicious

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Really super cute

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An old man makes his own beef tripe hotpot, and from then on, he can't bear to look at beef stomach

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🌶️Mao du, gong cai, and duck intestines drenched in red chili oil, plus spicy and sour boneless chic

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Just adding a slice of bread makes this meat so juicy!

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Raising fish on the table just to keep the food fresh? That's quite interesting.

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