Digging for bamboo shoots

Have you ever eaten a tattooed eel?

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The conch with devilish spiciness really is something else—another day spent at the hospital today.

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So it turns out making yóu pō là zi is actually quite a lot of work!

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I picked up a basket of pork intestines and stir-fried them until crispy—so delicious!

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How simple can a rural meal be?

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Digging for giant river clams and gathering snails to cook a pot of springtime flavors

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City Dwellers Play PUBG vs. Rural Dwellers Play PUBG

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Brewing wine on a cold night, steaming whitebait—this is an evening filled with fragrance.

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【Delicacy】Pork Offal Hot Pot｜Really Hits The Spot

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Which one do you think tastes better?

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Today I’m having cola-braised pork belly and oil-splashed noodles.

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Do you know who’s the alligator snapping turtle’s natural predator?

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Xiangfu TV: Three big packs of grilled sausages sizzling in one pot—everyone’s piling in, and the wh

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Fried rice with egg

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The spicy konjac snacks you eat might not actually be made of konjac.

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Pepper beef stew—perfect for warming you up on a cold day.

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In the eyes of the Hazabi people, plain organ-meat soup is the true pinnacle of delicacies. It’s not

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Bamboo shoot digging

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The August melons on the mountain are perfectly ripe—this guy just sits up in the tree and digs in!

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The cow’s calf is missing, and it anxiously calls out to its owner for help.

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