70-yuan tidal wave of mackerel

Summer’s here—time to dig into some white grass jelly with big, satisfying bites!

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A harvester in the green belt—everything can be turned into greens, and it’s eaten straight away.

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Pickled Salted Fish

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Challenge yourself to make homemade noodles and explore the principles of reproduction!

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Iconic scenes with hidden meanings that I didn’t get as a kid but totally understand now that I’m al

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You just can't stop pulling out the bamboo shoots!

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Is the public being too biased?

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Roast suckling pig for 58 yuan

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Homemade braised chicken heads—so fragrant!

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Songsong made a pressed pig’s head, and it really made Ermao drool.

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I thought Ermao had finally gotten a chicken leg, but…

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The pine tree is a treasure from root to tip.

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Today’s bowl comes with an extra chicken leg—no greasiness, so satisfying, and nutritionally balance

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Grandpa is giving Songsong and Ermao a nourishing boost today.

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Four Ways to Enjoy One Fish for Just 45 Yuan!

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The spicy konjac snacks you eat might not actually be made of konjac.

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45 RMB Belly-Wrapped Tofu

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Stir-fried green tomatoes, dry-fried eggplant—after eating them, we headed into town for two days.

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Make do with it: Grilled sesbania flowers

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Food is the most beautiful reason to reunite—helping a friend orchestrate a meticulously planned pro

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