1 View PremiumJul 21, 2026
Today, I only ate one plate of pork fat.
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This time, I gave the sashimi to my relatives for Labor Day—hahahaha!
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Budget 177 to make four dishes and one soup at home: spicy crayfish, mustard-mixed snail slices, ste
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Pig God Vegetable Pairing
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Simply enjoying meat
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Kids from Northeast China have loved this since they were little.
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I finally have a magic bowl too—today was a day of eating along with Xiao Wu.
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I cooked a big pot of dumplings!
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A super way to enjoy pomegranates! Today I’m making a simple dessert—once I’ve used up all the ingre
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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!
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This is the best 1-yuan grilled sausage I’ve ever eaten.
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158 Pizza Hut All-You-Can-Eat!
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Exploring a food street in Korea: spending 750—dining at the market during the day and in alleyway e
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Pig God Big Meat Sausage
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Making a pot of authentic Shanghai-style braised pork—so fragrant you’ll be dazed by the meaty broth
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Rating sausages paired with foods from around the world, out of 10 points
#Mukbang Storytelling# Novel
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I love eating pig’s trotter rice the most!
A National First-Class Chef Teaches You How to Cook a Seafood Feast the Down-to-Earth Way
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