Bumped into two owls at a Lao market; the vendor offered me a discount, but I wouldn’t dare buy wild

A kind and beautiful young lady

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Kids from Northeast China have loved this since they were little.

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Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.

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The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

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【Cute Birds】Don't forget you are birds of prey

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An 80-year-old man fed a raccoon a sausage, but the raccoons formed a group to beg for food the next

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A recovering eagle owl and a screech-owl

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Craving chicken wrapped in tripe but finding it too light? Just give it a bold twist: Sichuan-style,

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What’s it like to have all-you-can-eat salmon and black abalone?

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"Can this 3.6kg big guy land on your hand?"

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Animals|Owl

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Leftover watermelon

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The joys of life boil down to three gulps of beer, two platters of lobster, and a burst of lively fi

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Life should have a sense of ceremony: Sichuan’s magical herb, huoma, is used to make chicken-shaped

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[Handwritten] White-faced owl watching combat records with the doctor

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Anime|Haikyu! ! Funny version|It is just like an owl!

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Pig-trough crayfish, the best ever. 30 jin of crayfish—just a simple, hearty meal.

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Hold and suck

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Kimura the owl taking a shower

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Who would have thought it would “go viral”? When table delicacies collide with ecological red lines:

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