Crispy potato pancakes you can make with just two potatoes—so good, one bite at a time!

Sprite Instant Noodles

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Hand the delicious food right out of the screen!

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Simple sheep’s head

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The Most Expensive Grilled Cold Noodles

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Let's make some super delicious fries

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Time to “paste on the autumn fat”! Whip up a bowl of old-school Northeastern spicy hot pot—so sticky

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In the mountains, if you want to eat something, you’ve just gotta do it yourself—like whipping up so

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Blindfolded Spicy Challenge: Eating 1,000 Skewers with Liuzhou River Snail Noodles + Chongqing Ultra

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We made a big pot of “Three Treasures Soup” with potatoes, yams, green beans, cucumbers, and corn. T

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A pot of insanely rice-killer braised pork belly—fragrant but not greasy! The savory sauce is perfec

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The end of raw pickling is the universe, bluefin still has to eat fish meat

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[Food]The ways of cooking potatoes

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[Food][DIY]Making potato pancakes with eggs

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5.5 jin of potatoes paired with one bunch of cilantro

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Mashed Potato Fried Chicken

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This thing that's been popular for over 300 years tastes so addictive?!

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Homemade grill, simple grilling a 200-pound pig

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The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

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Lanzhou Hand-Pulled Lamb: 48 yuan per jin, pick your preferred cuts! A lamb neck goes for just 60 yu

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66 Jin of beef shank—just keep it simple and enjoy some hearty beef!

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