Let me show you Guizhou's stomach-soothing remedy.

I never thought snails were edible—have you ever tried them?

248 Views

How simple can a rural meal be?

63 Views

The conch with devilish spiciness really is something else—another day spent at the hospital today.

72 Views

I only eat one teeny-tiny bowl of turkey noodles!

4 Views

Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.

258 Views

Dishes made with soy sauce brewed from soybeans at home just taste so fragrant.

167 Views

Don’t let those beef bones with little meat fool you—man, they’re so delicious!

169 Views

Dun Fish Head

151 Views

🥖Welcome to the Sausage Concert!

35 Views

Shanghai hotel takeout is here! Sweet-and-sour pork knuckle, juicy pan-fried crab-roe noodles.

35 Views

Now that I’ve recovered, just a quick health boost—wishing all my Bilibili friends good health.

149 Views

Craving chicken wrapped in tripe but finding it too light? Just give it a bold twist: Sichuan-style,

63 Views

Chrysanthemum blossoms spicy spicy hot pot Guizhou hot pot spicy hot pot Ten Cows the first time the

51 Views

Steamed Rice with Giant Pumpkin

35 Views

🔥 Welcome to the Juicy Feast of the Meatball Immortal!

36 Views

Summer Delight! Iced Bean Curd

19 Views

One pot of stir-fried rice noodles

119 Views

This crispy pork belly is just so satisfying to eat!

380 Views

Let him post for 3 days first～

54 Views

Sovely’s Han River Open-Air Pool VLOG

12 Views