Make Do and Eat: Grilled Scallops

The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

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How to eat sea anemone?

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Do you guys love eating moldy tofu?

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Birch sap is a rare delicacy, found only on very old trees—break off some to take home and simmer in

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Grilled oysters are just for fun

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Beautiful woman kissing

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Make do with what you’ve got—Guanyin Bodhisattva has retired!

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The spicy konjac snacks you eat might not actually be made of konjac.

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Hua Nong Brothers: The braised pork keeps running out to root around in the vegetable patch—no choic

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Make Do and Eat: Grilled Whelk Slices

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A Vietnamese big brother stripped the orchard bare with a single bottle of sauce.

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Roasted Bamboo Shoots—Make Do and Muddle Through

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In fact, many fruits can be made into fruit leather, and apricots are one of them.

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Old-style snacks include honey three-knife, honey horns, and glutinous rice strips, among others.

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This guy gets a wild idea: cooking hot pot in a pig trough! Tearing and blanching the tripe right in

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I'll just eat grilled fish fillet

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Venturing into the mountains to hunt for palm hearts: It took three brothers 5 hours to finally get

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Make do and eat: Grilled Dried Tofu

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Food is the best reason to meet each other, let’s roast the whole pig, there is an easter egg at the

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Brewing a Jar of Sweet Potato Wine Using Traditional Methods

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