15 Yuan Braised Carp

Squid Hot Rice with a Sticky, Spicy Sauce~

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Three bites and the whole bamboo shoot is gone—so crispy, with a strong bitter taste.

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Eat rice cakes for Mid-Autumn Festival

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Monkfish—after just one day without it, I’m already craving it; it’s so delicious.

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🥞Golden-thread beef patties meet sticky spicy fried chicken hot pot!

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They said it tasted amazing! They were really enjoying it! I’m so happy.

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[Shugi the Fried Chicken Girl] Korean mukbang: Enjoying a huge king crab all by herself—so delicious

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City Dwellers Play PUBG vs. Rural Dwellers Play PUBG

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“moon” is actually updating daily now! Please keep up this pace, okay?

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Super Spicy Chicken Legs! Compilation

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The “five most extreme mukbangs” in the mukbang world—those people are probably all driving Bentayga

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The flavor of chicken fat is really good! So fragrant!

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[A super-speed factory that can fillet a fish in 15 seconds]

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7-yuan pork knuckle fried rice

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Challenging Guangxi’s most expensive sashimi—truly worthy of being called Guangxi’s top fish‑cutting

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Oppa thought Chinese food couldn’t be spicier than Korean, but he was left speechless by the heat of

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If eating “fish” had tiers, it would leave me speechless!

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Even a 15kg fathead fish is just one of the three dishes at New Year’s Eve dinner~

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Old Cook's Pot-Lid Rice

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Steamed Rice with Giant Pumpkin

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