How many more surprises are there at those fried-food stalls by the roadside in Northeast China?!

In Northeast China, there’s a city where you can eat all the seafood and strawberries you want: Dand

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Northeast Sticky Rice Dumplings

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Only fresh stir-fried chicken—freshness you can see for yourself

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The weather’s still chilly—let’s make old-school Northeastern mala tang! So sticky, so addictive! Pa

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Cheese Power/Cheese Cooking

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I really want to go to someone’s home in Northeast China and mooch a meal.

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Just a simple BBQ and grilled fish with the kids, plus the ice jelly they’ve been craving!

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Time to “paste on the autumn fat”! Whip up a bowl of old-school Northeastern spicy hot pot—so sticky

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Chongqing-style pickled chili rice noodles with a tangy, spicy, and smooth tomato broth—still not sp

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Homemade grill, simple grilling a 200-pound pig

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What level is the 10 yuan buffet breakfast in Northeast China?

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A pot of insanely rice-killer braised pork belly—fragrant but not greasy! The savory sauce is perfec

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Nothing compares to the snowflakes drifting down at this very moment—on a snowy day, snow-mochi is t

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The octopuses today are so plump—each one is full of roe and ink! So fragrant, such a treat!

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Spend 50 yuan at Shaxian Snacks and unlock carb freedom—this is a true paradise for foodies!

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Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.

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Every year in late autumn, it is time to remove the kang in Northeast China.

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The joy of a middle-aged man enjoying a barbecue all by himself!

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You’re serving so much beef with egg—yet you’re still such a nice person!

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2-yuan braised beef bones

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