Knot Immortal

Hua Nong Brothers: It’s my wife’s birthday—let’s dig up some yellow flowers and water lilies to make

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The conch with devilish spiciness really is something else—another day spent at the hospital today.

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Have you ever eaten a tattooed eel?

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Old-style snacks include honey three-knife, honey horns, and glutinous rice strips, among others.

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How simple can a rural meal be?

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Which one do you think tastes better?

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Xiangfu TV: Three big packs of grilled sausages sizzling in one pot—everyone’s piling in, and the wh

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The spicy konjac snacks you eat might not actually be made of konjac.

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Do you know who’s the alligator snapping turtle’s natural predator?

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Xiangfu TV is playing PUBG—don’t say you’ve lost your appetite! Tonight’s wood-fired chicken has the

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City Dwellers Play PUBG vs. Rural Dwellers Play PUBG

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【Delicacy】Pork Offal Hot Pot｜Really Hits The Spot

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Hua Nong Brothers: The braised pork keeps running out to root around in the vegetable patch—no choic

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Today I’m having cola-braised pork belly and oil-splashed noodles.

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In the eyes of the Hazabi people, plain organ-meat soup is the true pinnacle of delicacies. It’s not

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Kids from Northeast China have loved this since they were little.

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The watermelon has arrived.

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I picked up a basket of pork intestines and stir-fried them until crispy—so delicious!

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This person has extremely high business acumen.

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Today, several female fans came to try the communal pot meal and cooked a seafood soup to treat them

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