0 View PremiumApr 2, 2026
Green-themed food, let’s munch on it!
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Report! We’re having kiln-roasted chicken today~
So fragrant, unbelievably delicious!
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I finally have a magic bowl too—today was a day of eating along with Xiao Wu.
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In summer, you’ve got to try these tangy, spicy lemon‑flavored boneless chicken feet—easy to debone
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It’s hard to explain—homemade candy is seriously delicious!
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Later, my dream came true
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Pig God Vegetable Pairing
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“Little Swallow the Camel”
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Boiled and fried meat dishes
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Baby’s tummy is rumbling! Could you order me some Thai-style cold salad?
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Which bowl of rice noodles will you choose for dinner today?
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Let him post for 3 days first~
【wanghwii】“Korean Chaebol Boss” Dining Compilation (with Comments)
[Crunchy Spicy and Numbing Gong Cai]
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Here comes the Fujian version of “You Eat, I Guess” again.
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Sauce Duo Duo’s Gourmet Platter – Let’s Dig In!
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Egg Wrapped in Egg
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Challenge: No Editing—“Fake Eating” Mukbang | Sticky Fried Skewers + Turkey Noodles
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Have you ever tried braised chicken like this? Simple and easy—just a casual bite.
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