Michelin Egg Drop Soup

Turning freshly picked chilies into chili oil is no small feat.

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The most exciting thing I've done this year

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[Sister Xiaogao] Cutting Watermelon

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The recipe netizens shared is absolutely amazing—something even five-star chefs wouldn’t reveal!

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A rundown-looking home-style eatery in a Chengdu alleyway: 6 dishes for just 105 yuan—everything’s p

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Er Mao is really showing off. In the end…

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Curry Cheese Pork Cutlet, Braised Tiger-Skin Chicken Feet in Sauce

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Braised Beef Tendon & Oxtail — Spicy, Flavorful, and Perfect with Rice! Pair it with tossed spicy tr

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Sauce-So-Much Chicken Stir-Fried Rice Noodles, Crawfish, and Spicy Fried Chicken Legs

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Braised beef tendon with sauce, fried sauce noodles, sweet and sour pork

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This new method is really great. It turns out that you can make fried eggs with just a small spoonfu

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One trick to make ice cream crispy—cool, refreshing, and perfect for beating the heat!

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This friend from Northeast China is both handsome and fearless, tackling a seven-liang super-spicy s

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I splurged 200 million to treat the guys to a huge pot of corn and lotus root soup. After they finis

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Er Mao is such a smart aleck!

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Moved by the prices at Chengdu’s viral “fly restaurants,” and touched by the pure patriotism of a st

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Who gets it?? Snacks with humble packaging are actually super delicious!!

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Spicy Oil–Marinated Boneless Pig’s Trotters, Grilled Chili, and Crawfish Mixed Rice Noodles

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Don’t let machines replace our time-honored handcrafted skills—homemade rice noodles just taste so m

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[ONHWA] Spicy pork skin roll chewing sound!❤️ Soft pork skin

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