Japan’s popular conveyor-belt sushi giant, KURA Sushi, has finally opened in Shanghai! Enjoy a free

Have you ever tried “Yanghe”? This “dark cuisine” is just as notorious as sesbania flowers!

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[ONHWA] The sound of chewing tuna sashimi!💕

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Wagashi | Handmade Tea [White Hand]

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Northeast-style boxed meal: 10 yuan a serving, comes with a big chicken leg AND a chilled drink—how

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[Great Stuff] The "Golden Dollar Challenge" is finally here! A spicy, reddish-purple dish paired wit

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[ONHWA] The chewy sound of braised oxtail! Soft and chewy

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The Melon of My Dreams! A Watermelon-Flavored Summer — Cool, Juicy, and Full of Gratitude

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[ONHWA] The chewing sound of pig heart tube! 🐷💕 Roasted pig heart tube

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[Doraemon Food Chapter] Dorayaki Melon Wrapped Pork Cutlet Rice Curry Sandwich Cake Fruit Pudding Or

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Turning chicken eggs and duck eggs into century eggs—each one's color is like opening a blind box, w

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Feast of Japanese cuisine

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Eleven Japanese dishes to go with rice

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Two aged hams that differ by nearly 20 jin in weight look almost identical on the outside—what’s the

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🌶️ Golden-thread soup-filled beef patties meet juice-spurting kiln-roasted chicken stir-fried rice n

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Treat yourself after the move! A tangy sauerkraut hot pot with rice noodles—so appetizing! Pair it w

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[Time-Tested Korean Eel Rice Spot: Still Serving Eel in Three Ways—and Now with Kimchi, Too!]

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Making SEVEN Dishes With Fresh Salmon

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Er Mao is such a smart aleck!

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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Turning freshly picked chilies into chili oil is no small feat.

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