The Qing dynasty’s most culinary-talented second-rank official personally teaches you how to make Mi

🥘 Braised Pork Belly Rice Meets Runny-Yolk Eggs, Lion’s Head Meatballs, and Cola-Braised Whole Chick

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🧀 Cheese eel rice and cheese sausage meet cola chicken wings and fried chicken skewers!

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It’s cold out! Come enjoy hot pot!

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Cai Ying-wang makes a cameo? Is the ultimate form of tofu a mirror-like finish? It melts in your mou

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When cola-braised chicken wings with rice meet extra-large fried chicken drumsticks!

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It’s hard to explain—homemade candy is seriously delicious!

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In the eyes of the Hazabi people, plain organ-meat soup is the true pinnacle of delicacies. It’s not

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Shanghai’s super popular handmade Swiss rolls—so tempted to snag the leftover scraps 😂…

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🍛 Braised beef tendon with hot rice, paired with crispy pork knuckle and caramelized eggs!

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🥞Juicy golden-silk beef patties meet fried skewers and spicy hot pot!

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Freshly baked soufflés sold on the street—15 yuan per serving, so fluffy they’re like eating clouds!

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【Cake Hacks】The Making of Those Satisfying Mirror-Glazed Cakes (15)

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Oliba Braised Pork Ribs

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I haven’t been this satisfied with a late-night snack in ages! Mashed potato, spicy curry beef noodl

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If you don’t want to live anymore, I’ll give you a bath.

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No oven, no mixer—just stir throughout the whole process, and you can make chocolate cake!

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Late-night braised pig’s trotters with hot rice!

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Turning freshly picked chilies into chili oil is no small feat.

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This “boshí ròu” is anything but ordinary! A Qingdao specialty and a BBQ oddity—summer on the palate

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Today I’m having tossed noodles with toppings—spicy and irresistible; need I even say how awesome th

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