Braised Pork Rice—this dish is actually just for the guys here. Everyone, enjoy your meal!

Finally got to try it! Turns out the recipe shared by netizens was legit!!!

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Northeast China's Famous Dish: Stir-fried Pork Slices

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Ohhhh! Such a rich and fresh juice, it filled my mouth!

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The weather is gorgeous, my mood is great, and the food is delicious!

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Crossing mountains, rivers, and seas—honoring both food and love: Today, we’re braising a whole pig

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Stir-fried green tomatoes, dry-fried eggplant—after eating them, we headed into town for two days.

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Elvis: Here’s how to eat watermelon—devour a whole one in one go!

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What It’s Like to Have a Roommate Who Loves Cooking

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A cake series that only an artist could create!

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Clay Pot Potato Noodles Roast Duck

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To make perfect green rice balls, remember these 2 key tips: they won’t collapse or discolor, and th

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Yu Xiang Shredded Pork, Meat Patties, Spicy Pepper with Dried Tofu

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On a freezing day, a steaming bowl of tomato beef brisket is just what you need—warm, comforting, an

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[Stunning Start: Kung Pao Shrimp Balls]

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At a luxury hotel, bitter melon costs 68 yuan per serving. This is the best bitter melon I’ve ever t

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Press the tofu in a pressure cooker—never expected it to taste this amazing: so fresh, savory, and d

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[You’re April in this world, I’m Northeastern Ditsanxian] A Super-Step-by-Step Guide to Making Ditsa

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Only today did I realize you can perfectly wrap dumplings with just one chopstick—no torn wrappers,

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A must-make ice cream recipe every year: golden ratio, rich and creamy with no icy bits—tastes even

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[Animation] Eat Snail Rice Noodles With BBQ

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