Using a steam oven to cook is so convenient—4 dishes and a soup all ready in one go, saving time, ef

Flame-grilled barbecue—stealing a moment of leisure in our busy, hectic lives.

1 View

New Year’s is just around the corner! Here’s a simple recipe for Fujian-style chicken feet that’s su

44 Views

What's for Ah Niu to Eat Today? - Tea Eggs

445 Views

Wrap green beans in dough, and once they’re out of the pan, you’ve got a signature dish! This method

76 Views

[ONHWA] The chewing sound of pickled mantis shrimp! Raw pickled mantis shrimp

180 Views

An air fryer can cook just about anything! Today I’m sharing 5 easy and quick air fryer recipes that

69 Views

Authentic crispy sugar cake: I’ll share the perfect ratio and techniques to make every piece hollow,

111 Views

Homemade, all-handmade sweet potato noodles and wide rice noodles—chewy, smooth, and bouncy. Simple

85 Views

Today I made a pot of tiger-skin tangyuan—so vibrant and delicious!

66 Views

Chives cooked this way are so delicious! They look as beautiful as flowers when served, each one fre

29 Views

Don’t throw away leftover green beans anymore! Learn how to turn them into dried green beans selling

91 Views

The nearly lost “water-fried eggs”—cooked with no oil at all—are incredibly fresh, fragrant, and sil

452 Views

Today I made a pot of colorful steamed buns—just as beautiful as flowers! My 91-year-old grandma was

61 Views

The best way to make candied sweet potatoes that kids love: sweet and delicious, crispy on the outsi

26 Views

If you sweat a lot in hot weather, try these juicy dumplings with a crisp, refreshing filling that c

113 Views

No need to buy that air-dried fish selling for 55 yuan per half-kilogram! Here’s the secret recipe:

67 Views

1 bowl of soybeans + 3 bowls of water: Make homemade tofu skin at home—simple, safe, and free of add

128 Views

It’s peak harvest season, and the whole village—elders and children alike—has come to help. We’re ju

82 Views

The lights of ten thousand homes can't compare to the warmth of home. A simple hot pot made with who

313 Views

This zucchini recipe has been all the rage lately: it’s sold for 49 yuan a plate at restaurants, but

107 Views