Photographer Bruce Gilden Captures Boys and Girls in the Rural Heartland of America with His Lens

Immersive hot spring experience

34.3K Views

Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed

122 Views

I thought I’d get to enjoy a delicious pork knuckle, but in the end…

266 Views

The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

149 Views

I picked up a basket of pork intestines and stir-fried them until crispy—so delicious!

707 Views

Leftover watermelon

117 Views

Look, this is the original version of ice-boiled lamb, right?

98 Views

The weather’s turned cold, so we’ve gathered around the stove. It’s been ages since I had sweet pota

24 Views

Homemade braised chicken heads—so fragrant!

184 Views

Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.

86 Views

Identity V: Perfumer, Crimson Bride

0 View

Pig-trough crayfish, the best ever. 30 jin of crayfish—just a simple, hearty meal.

84 Views

Homemade deluxe fried noodles—so spicy they made me question my existence.

129 Views

Now that I’ve recovered, just a quick health boost—wishing all my Bilibili friends good health.

82 Views

My wife is living the good life now that she’s married to me! I grabbed a big chunk of cured pork fr

36 Views

"Look up and there will be a place with no ceiling, where the wind of freedom must be blowing~"

40 Views

Chowing down on cured pig’s trotters while watching the guys go wild at the disco!

208 Views

Cooking a delicious bowl of pork knuckle rice for my daughter

39 Views

From the garden to the table: a mountain farmer’s day of heartwarming, down-to-earth healing

40 Views

A smile can turn you into a devil.

52 Views