A lot of friends from other provinces are asking: if you come to Guangxi to help cut sugarcane, can

So jealous~

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I picked up a basket of pork intestines and stir-fried them until crispy—so delicious!

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【Delicacy】Pork Offal Hot Pot｜Really Hits The Spot

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Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed

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Old-style snacks include honey three-knife, honey horns, and glutinous rice strips, among others.

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If you're tired of the city's intrigue...

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[ONHWA] The sound of chewing raw beef liver! Take a big bite!

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Chinese landlord regrets impulsive spending, pain piercing straight to the heavens

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[ONHWA] The sound of chewing tripe! Spicy tripe with spicy sauce

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Now that I’ve recovered, just a quick health boost—wishing all my Bilibili friends good health.

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Summer Delight! Iced Bean Curd

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Dishes made with soy sauce brewed from soybeans at home just taste so fragrant.

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Heal all your worries with delicious food—high-altitude–crafted lamb soup warms both body and soul.

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Nettle is really awesome

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Don’t let those beef bones with little meat fool you—man, they’re so delicious!

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Chinese landlords deeply regret their revenge spending.

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What’s it like to have all-you-can-eat salmon and black abalone?

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[ONHWA] Salmon sashimi + raw beef chewing sound! And salmon roe!

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Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.

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It’s scorching summer—make some homemade “winter melon tea” for my little sister!

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