Learning the ropes of village life from the boss #BackInTheVillage, You’ve Got to Act Like a Village

Come in... Charging up [The Generous Sister]

380 Views

I made the Heavenly Sword for my brother in 3 days. Does it look good?

1.6K Views

Rustic Cuisine, Rural Life

374 Views

Are you messing with me! Are you messing with me!

2 Views

Hua Nong Brothers: The wild bayberries at Brother’s place are ripe—let’s pick some to eat and take a

113 Views

I have to praise this pig! One pig goes out and nine pigs come back.

337 Views

How simple can a rural meal be?

75 Views

The fourth episode of Country Transformation is here!

12 Views

Kids from Northeast China have loved this since they were little.

142 Views

Leftover watermelon

236 Views

Dun Fish Head

158 Views

The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

368 Views

Craving chicken wrapped in tripe but finding it too light? Just give it a bold twist: Sichuan-style,

68 Views

I spent 20 yuan to rent an empty, drained pond from an elderly woman, and unexpectedly found some ee

23 Views

[Animals]How to catch a big monopterus

900 Views

Hua Nong Brothers: Grab your siblings and the dog, head out to dig for bamboo shoots, and come home

18 Views

The bald guy’s back—let’s make his favorite dish, Mom’s pig’s trotters.

99 Views

When you’re out in the world, your identity is one you create for yourself.

24 Views

What’s it like to have all-you-can-eat salmon and black abalone?

155 Views

What do taro plants look like after eight months of growing?

15 Views