Rumor has it this fried mushroom is even better than crispy pork strips—just 10 yuan and you’ll be s

[ASMR][Food]Eating home-made fried mushroom and banana pie

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Childhood snacks of the 80s and 90s—how many have you tried?

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"Hot Popcorn Chicken" Can chicken breast really be made delicious?

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How to Make Pikachu Candy

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I’ve eaten octopus dishes ranging from 1% to 100%!

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Learn in 30 seconds, starch sausage tastes better than street vendors~

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Third time trying to cook crocodile meat—just another unremarkable day of eating!

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Stir-fried green tomatoes, dry-fried eggplant—after eating them, we headed into town for two days.

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One bowl of glutinous rice, one slice of pork—once it’s cooked, it turns into a trendy meat-and-rice

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It’s getting cold, so I’m making something warm for the guys.

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Sweet zongzi or salty zongzi? I’m all about my hometown’s cured-meat zongzi!

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I've been using a bread maker for ten years, and today I finally discovered just how amazing this fe

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Potato and Beef Short Rib Stew

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In spring, let your kids sip this nourishing soup—it’s packed with nutrients to help them grow tall,

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Just having some noodles

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Kisame’s Eating Diary: Live Lobster – From 1 to 100.

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Pour eggs into tofu—this is 89-year-old Grandma’s favorite! Even picky eaters love it—it’s so fragra

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Just having some bamboo fungus hot pot today.

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Try making the famous imperial dish (Three No-Sticks)! A traditional dish even more challenging than

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Do you love the taste of Braised Chicken with Mushrooms and Rice? Grab your bowl and chopsticks and

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