Raw-marinated seafood meets the Unshin Bird—this one’s a tough nut to crack, even for me!

“Baked Buns and Love”

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Er Mao is such a smart aleck!

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🧀 Cheese eel rice and cheese sausage meet cola chicken wings and fried chicken skewers!

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The Melon of My Dreams! A Watermelon-Flavored Summer — Cool, Juicy, and Full of Gratitude

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Do 99% of foreigners dislike Chinese cuisine?

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Are You Afraid of the Giant Octopus?

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🌶️ Golden-thread soup-filled beef patties meet juice-spurting kiln-roasted chicken stir-fried rice n

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[ONHWA] The chewing sound of high-quality raw beef brisket! 😋❤️ Raw beef

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Elvis: Simplified Lamb Roar Strawberry — Anyone Can Master It!

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[ONHWA] The sound of chewing tuna sashimi!💕

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One bite of oil, two bites of greasiness—by the third bite, you’re spitting everywhere!

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No, sis—those really are proper lamb marrow bones, aren’t they…?

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Building a Turkish Kebab Setup

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Our青春 may be fading, but we’re still here, grilling chicken, ribs, and lamb legs—keeping it simple w

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[ONHWA] Raw octopus + raw beef chewing sound!❤️🥰

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Thai Cuisine: Thai-Style Raw Marinated "Slippers" and Salmon, Shrimp—Everything Goes Well with Marin

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Are you still satisfied with today’s internet mouthpiece?

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[ONHWA] The chewing sound of lobster sashimi!

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No appetite in summer? Try Baoshan’s spicy rice—it’s irresistibly fragrant and fiery, packed with me

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From Abalone Farm to Your Table: Harvesting Abalone for a Bowl of Fresh Abalone Porridge

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