It turns out the bamboo-tube rice that Zhu Bajie loves is a Dai specialty—such a cute fellow-village

Wife and husband have a fight and sulk, but he holds her tight and won’t let go—tugging back and for

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Er Mao went to great lengths—literally—to get some tripe!

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Big Fish & Meat (8): Frost’s Descent—Fat Crab Roe at Its Peak! Let’s Cook a Spicy, Fragrant Pot of C

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Do you know who’s the alligator snapping turtle’s natural predator?

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One Dish, One Fruit (Episode 18) — The Bittersweet and Spicy Flavors of Plums [Dianxi Little Brother

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Lu Jianglai: Here it is, the Yuming Yao you’ve been waiting for!! No wonder Hou Minghao’s the ultima

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Hua Nong Brothers: This “thing” won’t stop bugging me while I’m trying to sleep—can’t keep going lik

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The lard passed down from our ancestors is so fragrant

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Young guy dives into the river to scoop up 20 lbs of snails, then whips up a sizzling stir-fry to sa

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Don’t let machines replace our time-honored handcrafted skills—homemade rice noodles just taste so m

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Harvest Delights in Rural Yunnan: A Culinary Feast of Autumn Bounty! 🍂🌾【Dianxixiaoge】

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Don't look down on rural people

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Do you still remember the taste of the spicy snails from your childhood?

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Edible Trees in Yunnan

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Do you wanna try mixed mushrooms hotpot?

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Want to have this meal? Become a "surgeon" first.

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Thai Cuisine: Sweet-and-Savory Thai Raw-Marinated Crab at the Hua Ma Night Market, Paired with a Sou

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Dad, I wanna eat jasmine iced soy milk!

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This… Let’s watch some duck porn!

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A pot of sweet potato noodle soup—every brother who tries it says it's delicious.

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