Why is everyone else’s chicken-raising setup so much better? My place is completely barren—no grass

Er Mao always ends up tripping himself up with his own cleverness.

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Northeast China’s Rural Take on “Hawaiian Ice Cream”

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Satisfyingly Mechanized Operations

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Did my chest-thumping practice after a whole night pay off?

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A century-old house bought for 30,000 yuan! After a full 110 days of renovation, it is finally rebor

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Big Bro’s Back!

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The rooster and hen were stunned by the scene before them

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Ingenious Farm Machinery Inventions That Are Super Practical!

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Back in those days, ceramic jars were expensive, so people used pulp to make makeshift jars for stor

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You’ve probably had plenty of fried chicken, but have you ever tried fried chicken made from ostrich

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Spring is here—Yunnan’s trees are bursting with “Dianxi Little Brother,” the Yunnan native!

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[Animals]How to catch a big monopterus

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Heading back to the countryside to build a fish pond for my wife!

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Crocodile Brother: The five-year period has come, open the floodgates and release the water to catch

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Flower Season Delights (12): “Flower Season Feasts—Romance Is Priceless” | Yunnan Locals’ Romance: E

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A cattle farmer designed a heated water trough to provide warm water for the cows and even added vit

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It’s slaughter season for Tibetan herders—today they’re butchering their very first yak!

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See how ducks weed

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Let’s show you just how frigid Northeast China really is!

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Rustic Cuisine, Rural Life

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