The raw-marinated New Year’s Eve feast you’ve been asking for is here!

A steaming bowl of super-spicy snail noodles—loaded with gongcai, topped with homemade smoked chicke

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[SULGI] King Crab Special｜What is it like to eat a whole king crab by yourself?｜The crab roe bibimba

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To me, you were already perfect just the way you were.

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1800 for two butter crabs, you will be grateful after eating them

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[Food]Making an extra large portion of braised pork

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It's amazing! I can remove shrimp threads in one second with a straw. It's clean, hygienic and fast.

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A lot of unrequited crushes are actually just two people secretly liking each other under the guise

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The raw pickled crab is strong, and it is all yellow when it is broken open

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Throw the pork ribs into the high-speed blender—once it's done, the dish is richly fragrant and incr

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Don’t Boil Big Shrimp This New Year—Learn How to Make Hotel-Style “Sea Cucumber & Fortune Shrimp” fo

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Learn to make the New Year’s Eve dish “Fortune Shines Bright” at home—just use okra for a stunning a

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Turns out opening a coconut is this easy—just find this little switch and pop it open effortlessly!

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Open a coconut with chewing gum—no knife, no hammer needed; just a gentle tap and it's open!

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Malicious

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Before 18, you’d get beaten by your mom; after 18, you’ll get a double whammy—tough lessons from bot

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No wonder restaurant braised pork knuckles taste so amazing—turns out the method is unique, making t

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[Short Drama] Did you finish your homework yet? You dare watch these male and female teachers bicker

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Yes! The notebook for 8th grade, second semester!

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When you’re in love, you kiss; when you’ve got king crab, you eat its legs! Finally, the raw-marinat

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Their fate has been sealed.

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