If happiness is a grain of rice, you’ve got a whole bowl full; if happiness is a cup of milk tea, it

【SULGI】Hand-made seasoned fried chicken｜Cheeto cheese hot dogs｜Jjajangmyeon

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Will it taste better this way?

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Yi ethnic minority specialty corn rice, 8 yuan per portion with unlimited refills. Locals: I’ve been

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Fried rice&noodles&Chicken skewers+Fried spring roll

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Violin Cover | 'Step Aside'

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Throw the tofu into the meat grinder, and it’ll turn into a delicious dish once it’s out of the pot—

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Homemade apple chips: simple to make, sweet-sour and crispy—way tastier than store-bought!

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#Tongxinbang Spicy Strip Challenge: Let's tackle the hottest Tongxinbang snack online—how many can y

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Wrap wontons with a single stick—two seconds per piece, fast and neat!

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Food|10 Seconds to Make a Cup of Milk Tea

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Rice grains dropped into scalding hot oil instantly pop into popcorn upon removal from the pan.

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Give me more of this delicious fish roe—I love it!

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Why does green bean soup turn red when cooked? A restaurant chef shares a trick with me—cook it for

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Thought it was a soft-boiled egg, but was stunned when I peeled it open—surprisingly chewy! [Quail C

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Fenfen saves money by skipping the mold and makes homemade octopus balls in a frying pan—crispy on t

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Possibly the smallest xiaolongbao ever! Amazing! Hidden in a pork soup restaurant?!

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The weather is getting hotter, so let's make some mung bean jelly to enjoy.

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【Boki Chinese Subs】Huge Jamaican-Style Roasted Chicken Thighs: Crispy Skin, Tender Inside!

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A 90-year-old grandma's pickle cucumber recipe, treasured for 30 years—crisp, refreshing, appetite-s

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Here’s the trick to perfectly poached eggs: Cook them this way for no foam, easy shaping, and perfec

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