1 jin of beef, 3 liang of water

In the name of garlic? 🤔

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My sister-in-law makes a million yuan annually thanks to this—free sharing of the commercial recipe

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Master Yang, just admit it—out of the entire back kitchen, you're the only one who can't cook!

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What is it like to eat a whole 320-pound yak? High-end ingredients often only require the simplest c

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Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream

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Jin Zhixiu (ft. LISA) goes on a food-and-scenery date with Cologne—vlog～

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Grilled fish? Grilled crocodile

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Throw potatoes into the meat grinder, grind them up, and you’ll have a street-food snack that’s inst

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Aladen's Divine Face!

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To be honest, today I made a hamburger bigger than all of your heads combined.

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How much does it cost to restore the instant noodles on the packaging bag? I don’t think it’s cost-e

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Never underestimate the power of street vendors!

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【Sidong】This is a story about Krabby Patty

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Big steak in Tom and Jerry

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Help me check if this is the big steak from Tom and Jerry

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Feasting amidst the hustle and bustle of everyday life—simply enjoying some loach!

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We cooked the world's largest steak. Tom and Jerry steak

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[Dior's Kitchen] The most tender beef tenderloin ever! No skills, super simple!

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"The Legend of Pang Huan"

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Turkish internet celebrity and outdoor food blogger Karadenizli Maceracı has posted an update—come a

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