Where are all the people who laughed at me for setting up a street stall 11 years ago?

[Unreleased footage] Aoyagi Takaya and Murayama Yuka's first attempt at making snail noodles!

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[Food]Bursting fried chicken cutlet with cheese

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After one bite, the UP host's jaw was dislocated!

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Ganlu Temple Mitsuri eating broadcast

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Challenge! Left or Right?

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How big is your favorite chicken breast?

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The Newest Instant Noodle Lid-Pressing Tool

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The city beautifier came to my stall to challenge the 5-liang snail rice noodle. I am very happy to

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Challenge! Extra-large chocolate bar!!!

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How did I survive and earn more than one million when I was in my twenties and had no family?

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My bestie worked for three years and finally got the commercial recipe for this chicken cutlet—learn

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Only today did I realize how easy it is to remove the eyes from a peeled pineapple—just one straw do

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When it comes to wontons, I only trust Fujian-style—so fresh, fragrant, and delightfully chewy! Here

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I'm not bragging, but the snails I make are famously delicious among my friends—they're unforgettabl

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4000 received a burl board, and everyone felt that it was a bad loss! After the innovation, local ty

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It is my regret that I have never opened a fried chicken shop in my life! !

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Bunny's Chicken Steak and Dumplings

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Don't worry if your dumplings freeze into a clump—here's a great trick to easily separate them with

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Rubber to welding? Plastic to steel? What a punishment!

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#GuizhouCuisine #ShuichengMuttonRiceNoodleSoup So delicious~

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