Why doesn’t Chinese cuisine change its menu?

【Xiao Shi the fierce nanny】Today I'm only applying one facial mask.

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Simply enjoying meat

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Challenge! Cake! Is it real?!

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【Dunhuang Lao Ma - Sheep Head】New video is now available—please follow!

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Hangzhou's ultimate self-service bath experience—free-flow dried abalone, bird's nest, and fish maw

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[Dunhuang Lao Ma-Sheep Head] The video has been packaged, welcome to watch!

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Today I went to the hottest American fried chicken in Los Angeles! This is the spiciest chicken I ha

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Aladen's Divine Face!

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Restaurants launch yin-yang menus, with prices for men and none for women

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Thai food: These shrimps are too big! Giant prawns, black tiger prawns, giant shrimps, Tom Yum Goong

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Thai Cuisine: A Huge Bowl of Mangrove Hairy Crab, All Just for a Bowl of Crab Roe Noodles

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Spending 18 yuan on turkey noodles—what a treat!

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The street kebab shop is delicious and can't stop eating. The drama "The Solitary Gourmet" will make

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[New Orleans] Boss, what are your sausages made of? Alligator meat

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Eating fresh tripe hot pot

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Eating too much mutton has side effects

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Hawthorn rice wine is sweet and tangy—so delicious!

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The taste of childhood red bean crystal cake

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A weird and fishy feast! Anya's R-rated comedy thriller "Menu" officially released

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Fly 2000 kilometers and eat a sheep's head

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