Chicken wings stuffed with shrimp paste

You can whip this up in just 1 minute! It's the easiest little dessert ever—no contest!

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Who on earth came up with this? It's absolutely amazing!!!

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Many people have never seen this specialty snack from Fujian—it's crispy on the outside and tender o

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Making all kinds of garlic-flavored delicacies—whether paired with bread, steak, or pasta—they all l

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Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream

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I’m so tired of hearing people say “delicious”! But mom’s steamed pork ribs with garlic and pumpkin?

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Feasting amidst the hustle and bustle of everyday life—simply enjoying some loach!

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Grilled fish? Grilled crocodile

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3 yuan per meal, exquisite

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This is so simple that all you need is a fridge and a pot at home to make this iceberg lava dessert

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Throw potatoes into the meat grinder, grind them up, and you’ll have a street-food snack that’s inst

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Poke some holes in the pork with toothpicks, and when it’s done, you’ll have a classic dish that’s s

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Turkish internet celebrity and outdoor food blogger Karadenizli Maceracı has posted an update—come a

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So this is how restaurants slice pig liver—no wonder it comes out so crispy and tender!

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Watching others whip up delicious food sure makes it seem so easy—I'm already itching to give it a t

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Let's eat~ Cheese shrimp and turkey noodles, rich cheese flavor, hot and chewy

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I’m totally obsessed with taro paste! Ever since I learned how to make this taro mille-crêpe cake, I

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No need to use a cup—just drink it like this!

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On the New Year's dinner table, you must serve these pearl glutinous rice balls—they symbolize toget

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The New Year is coming soon, make a pot of hot dumplings for your family, with thin skin and big fil

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