It turns out this is how you make delicious char siu!

Throw the tofu into the meat grinder, and it’ll turn into a delicious dish once it’s out of the pot—

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After long-term use, your cooking pot becomes dirty and sticky. Here's the simplest way to deal with

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Throw potatoes into the meat grinder, grind them up, and you’ll have a street-food snack that’s inst

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Homemade apple chips: simple to make, sweet-sour and crispy—way tastier than store-bought!

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It turns out peeling mantis shrimp is so easy—just use a pair of chopsticks! Simple and super practi

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Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream

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Only now do I realize how easy it is to make yogurt at home! Master this new method, and you'll have

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So this is how restaurants slice pig liver—no wonder it comes out so crispy and tender!

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Poke some holes in the pork with toothpicks, and when it’s done, you’ll have a classic dish that’s s

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Want to know if a watermelon is sweet? Just take one look here—no need to guess!

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There are very few places where you can eat braised skin sausages...

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This is the right way to peel a mangosteen—no messy hands, no juice running out, and it looks as bea

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Sprouting peanuts saves you money—peanut sprouts that cost 25 yuan per jin can be easily grown at ho

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【Happy Mountain of Hamburgers and French Fries at Paris Street Fast Food Restaurant】

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How can you prevent dragon fruit from discoloring? Don't fall for the scams anymore—this is the real

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I just found out today that you can actually make tofu using a meat grinder—this is the first time I

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It turns out that these parts of the crab cannot be eaten. I will teach you how to eat them correctl

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I truly admire the wisdom of our ancestors—just a handful of millet and ginger can solve countless p

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Give this world more warmth as much as possible.

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Steam the chicken legs in a pot, and once they're done, you'll have the classic mouthwatering dish:

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