The old bread seller at the wet market—every time I come, I’m already stuffed before I even buy anyt

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[Food][DIY]Cheesy Garlic bread

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Good bounce

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Golden, round, and sweet chikuwa—fry up a plate that’s fragrant and crispy! Then coat it generously

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#Tongxinbang Spicy Strip Challenge: Let's tackle the hottest Tongxinbang snack online—how many can y

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The weather is getting hotter, so let's make some mung bean jelly to enjoy.

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Duplicate Sam's Mochi Bread. Will Premixed Mochi Flour work?

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Grilled fish? Grilled crocodile

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Cucumbers can be eaten this way too—each piece is crystal-clear, tangy, sweet, and incredibly appeti

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【Boki Chinese Subtitles】Moon Bok-hee's Convenience Store Food Party: Ramen, Sandwiches, Milk—Real Vo

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【Crayon Shin-chan 4K】Picking fruits and making bread in the suburbs

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There's a little switch on the corn cob—just give the scissors a gentle twist, and the kernels come

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Thai Cuisine: The Crocodile's Life—A Thai-Style Whole Roasted Crocodile Dish with a Flavor Combo of

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Meat lovers, rejoice! Every bite is bursting with rich, savory meat flavor.

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I’m using dishes from my hometown to pay tribute to every extraordinary woman!

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"After dinner, take a walk and eat another ninety-nine on the roadside"

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Fenfen saves money by skipping the mold and makes homemade octopus balls in a frying pan—crispy on t

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Yam and mandarin oranges are such a perfect match! The hotel sells it for 39 yuan per serving, but i

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A 90-year-old grandma's pickle cucumber recipe, treasured for 30 years—crisp, refreshing, appetite-s

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This is the best way to cook chicken legs—roll them up for a crispy exterior and tender, juicy inter

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